Pendampingan Pembuatan Kemasan Label Pada UMKM Kerupuk Udang Dan Payus Mak Sah

Authors

  • Femy Atha Fredella Universitas Pembangunan Nasional “Veteran” Jawa Timur
  • Delta Diva Dinanty Universitas Pembangunan Nasional “Veteran” Jawa Timur
  • Syahrani Nur Aullia Octivanti Universitas Pembangunan Nasional “Veteran” Jawa Timur
  • Faridah Nur Azizah Universitas Pembangunan Nasional “Veteran” Jawa Timur
  • Fairuzah Nafisah Adwitiya Universitas Pembangunan Nasional “Veteran” Jawa Timur

DOI:

https://doi.org/10.59024/faedah.v1i3.267

Keywords:

Product Labeling, Strategy of Marketing, Micro, Small and Medium Enterprises (MSMEs)

Abstract

In the era of globalization, packaging plays a very important role, apart from showing a good appearance the packaging certainly supports the product image, but in fact the labels on the packaging are often ignored by Micro, Small and Medium Enterprises (MSMEs) in Indonesia. MSME actors prioritize the product packaging strategy and ignore other supporting factors, namely labeling. Labels are writing, pictures, or a combination of both that are inserted into, affixed or printed on and form part of the package to provide comprehensive and complete information about the contents of the package. The product packaging strategy uses labeling, namely by placing a combination of writing or images, then placing it as a supporting part in the product packaging to increase interest in a product, it can also make it easier to recognize because the information from the product is placed in an easily visible part. Labeling the product contains information of the product or the brand, it also can be the composition or the certificate of legality. As well as taxes contained in small and medium businesses that can help determine the selling price of an item to be marketed.

References

Arifianto, T., Dian Utami, M., Dewi Mulyani, I., Manajemen, P., & Ekonomi Dan Bisnis, F. (2021). Peningkatan Pengetahuan Mengenai Manfaat Pelabelan pada Kemasan Produksi Nugget Telor Asin Improvement of Knowledge About The Benefits of Labeling in Salted Egg Nugget Production Packges. JAMU: Jurnal Abdi Masyarakat UMUS, 2(01), 65–71.

Herudiansyah, G. (2019). penyuluhan pentingnya label pada kemasan produk dan pajak pada usaha kecil menengah (UKM) Desa Tebedak II Kecamatan payaraman Ogan Hilir. Pengabdian Masyarakat, 1(2), 84–89.

Syarifah, Siska, D., Hasriani, Lidia, A., & yasin, M. (2022). Pelatihan Desain Label Produk UMKM Strawberry Berbasis Coreldraw. Mengabdi Dari Hati, 1(2), 99–104.

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Published

2023-07-10

How to Cite

Femy Atha Fredella, Delta Diva Dinanty, Syahrani Nur Aullia Octivanti, Faridah Nur Azizah, & Fairuzah Nafisah Adwitiya. (2023). Pendampingan Pembuatan Kemasan Label Pada UMKM Kerupuk Udang Dan Payus Mak Sah. Faedah : Jurnal Hasil Kegiatan Pengabdian Masyarakat Indonesia, 1(3), 164–172. https://doi.org/10.59024/faedah.v1i3.267

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