NUR FAJRIN; PRIMA SETIA JUDHA PRANATHA. The Leadership Role of the Executive Chef in Improving Kitchen Employee Performance at Swiss-Belhotel Ambon. International Journal of Education, Language, Literature, Arts, Culture, and Social Humanities, [S. l.], v. 1, n. 3, p. 124–133, 2023. DOI: 10.59024/ijellacush.v1i3.309. Disponível em: https://pbsi-upr.id/index.php/ijellacush/article/view/309. Acesso em: 7 jul. 2024.